Banana Pancake Bites

Last weekend Uncle Mike cooked my boys breakfast. They loved it! I was super impressed and so excited to share what he did. I tried it this week and mine did not turn out looking as neat and cute as his. But maybe my second round will go better.

If you are a mom of kiddos and you want to put a new spin on pancakes...this is for you! If you are a mom of a new little eater, and you want something soft and yummy - this is for you. If you like ice cream, and chocolate, with bananas...this could be for you because when I eat them I think how scrumptious they would taste with a little chocolate and ice cream on top!

Here is the recipe:

Make some pancake batter. I use my Grandma Charlie's recipe (and have done half white flour and half whole wheat and they turn out great)

Pancakes
2 cups flour (you could do 1 white and 1 wheat)

2 Tablespoons sugar

4 tsp. baking powder

1/2 tsp. salt

1 2/3 cup milk

1 egg

2 Tablespoons oil

Slice up a banana.

Dip each slice of banana and throw them on a skillet. (A tiny bit tedious but worth it)

Cook it just like a pancake!

Top with a little butter, syrup, or powdered sugar (the favorite in our house)...or NOTHING!

Your little ones will love popping them in their mouth. The banana gets soft and mushy - almost like cream!   I haven't tried freezing them yet, but I can imagine it working slick as a banana peel on the floor!