Canning applesauce!
47 pints
11 Quarts
The best part was falling asleep and hearing the jars seal with a pop from a distance! Satisfaction!
Friday, October 16, 2009
Up til midnight doing what?
Canning applesauce!
47 pints
11 Quarts
The best part was falling asleep and hearing the jars seal with a pop from a distance! Satisfaction!
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recipe
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5 comments:
Yummy! What kind of apples did you use?
Lydia (not sure if I am spelling her name right) suggested we use half mac and half cortlands. What washer and dryer did you guys get? We are still shopping.
WOW that is so cool! Is that really hard to do? Looks very yummy!
It isn't too hard. But it does help to do it with someone who has the right equipment and knows how to do it!
YUM!!!!! you didn't add any sugar right? cheap xmas present with a cute red bow! RR
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